Sang Tong Thai Menu

Shrimp and Asparagus

Shrimp sautéed in a chili paste sauce with fresh asparagus and carrots

Pasta Drunken

Cavatappi Pasta cooking in the Thai drunken noodle style

Crab Rangoon

Crispy wontons filled with Dungeness crab meat, cream cheese, and onions served with our homemade sweet and sour sauce

Chicken Curry Puff (2)

Flaky pastry filled with a savory curry and potato mixture.

Garden Roll

Shrimp, fresh lettuce, cucumber, carrots, mango, and glass noodles delicately rolled in rice paper and served chilled

Crispy Spring Rolls

Mixed vegetables and cellophane noodles served with our sweet and sour sauce.

Chicken Satay

Marinated, grilled chicken served with our homemade peanut sauce and tangy cucumber sauce

Vegetarian Dumplings

Mixed vegetables deep-fried and served with a homemade sweet sauce

Steamed Dumplings

Minced shrimp, chicken, and pork dumplings served with a homemade sweet sauce

Calamari

Lightly breaded and fried calamari served with a sweet Thai sauce

Fried Tofu

Crispy fried tofu served with a sweet Thai sauce

Thai Sampler

Spring rolls, garden rolls, crab rangoon, steamed dumplings, fried dumplings, and chicken satay

Roti Siam

Savory roti paired with a rich, creamy yellow curry sauce for a delightful experience.

10 Wings

Classic Naked crispy wings serve with choice of your flavors

20 Wings

Classic Naked crispy wings serve with choice of your flavors.

40 Wings

Classic Naked crispy wings serve with choice of your flavors

Tom Kha

Thai soup blended with coconut milk, galangal, lemongrass, fresh mushrooms, and kaffir lime leaves

Tom Yum

Lemongrass broth with tomatoes, galangal, kaffir lime leaves, and fresh mushrooms

Won Ton

A delicate mixture of shrimp and pork wontons in a clear broth with fresh napa cabbage and green onions

House Salad

Fresh lettuce, cucumber, tomato, and red onion served with our homemade peanut sauce or ginger dressing

Papaya Salad

Shredded raw papaya mixed with tomatoes, string beans, Thai chilis, and lime juice topped with crushed peanuts

Spicy Beef Salad

Grilled beef tossed with onions and spices and served on top of fresh greens with a tangy lime sauce

Thai Pho Beef

Steamed rice noodles, bean sprouts, basil, and lime in a homemade pho broth

Pad Thai

Traditional rice noodles stir-fried with egg, bean sprouts, and scallions and topped with crushed peanuts

Pad See Eew

Wide rice noodles stir-fried with egg, broccoli and carrot

Drunken Noodles

Wide rice noodles stir-fried with bell peppers, onions, and fresh basil leaves

Spicy House Noodles

Wide rice noodles stir-fried with fresh vegetables in a curry and coconut milk sauce

Crispy Pork Pad Thai

Traditional rice noodles stir fried with egg, bean sprouts, and scallions and topped with crushed peanuts.

Mango & Sticky Rice

Fresh, sweet mango served with homemade sticky rice topped with coconut cream and toasted sesame seeds

Fried Ice Cream

A breaded scoop of vanilla ice cream quickly deep-fried creating a warm, crispy shell around the still-cold ice cream

Lucky Lucky

Fresh bananas and homemade sticky rice wrapped in dough and fried until golden brown. Served with coconut ice cream

Thai Fried Rice

Fried rice with egg, onions, and mixed vegetables

Thai Spicy Fried Rice

Thai-style fried rice with onions, bell peppers, thai chilis, and fresh basil leaves

Pineapple Fried Rice

Fried rice with sweet pineapple, roasted cashew nuts, onions, scallions, raisins, tomatoes, egg, and vegetables

Crab Fried Rice

Combining tender crab meat with fluffy rice, this dish includes green onions, carrots, and scrambled eggs for a balanced bite.

Green Curry

Green curry paste blended with coconut milk, bell peppers, green beans, and fresh thai basil

Red Curry

Red curry paste blended with coconut milk, green beans, bell peppers, and fresh Thai basil

Yellow Curry

Yellow curry paste blended with coconut milk, onions, carrots, potatoes, and sweet pineapple

Panang Curry

Panang curry paste blended with coconut milk, shredded kaffir lime leaves, carrots, green beans, and broccoli

Massaman Curry

Massaman curry paste blended with coconut milk, peanuts, potatoes, onions, and carrots

Spicy Eggplant

Fresh eggplant sautéed in a Thai chili and garlic sauce with bell peppers, onions, and fresh basil leaves

Ka Prow

Sautéed in a homemade brown sauce with fresh basil leaves, garlic, bell peppers, onions, green beans, and Thai chillis

Sweet and Sour

Sautéed in a sweet and sour sauce with tomatoes, onions, cucumbers, bell peppers, and pineapple

Pad Cashew Nut

Sautéed in a light chili paste sauce with bell peppers, onions, and cashew nuts

Mango Chicken

Chicken sautéed in a light curry powder with sweet mango and fresh mixed vegetables

Pad Khing

Sautéed with onions, mushrooms, and fresh ginger

Volcano Chicken

Battered sliced chicken deep-fried and tossed in chef's special sweet sauce served on a hot sizzling plate

Mixed Seafood

Shrimp, scallops, and mussels sautéed with fresh mixed vegetables in a light brown or spicy red sauce

Three Flavor Duck

Battered sliced duck deep-fried and tossed in chef's special sweet Thai chili sauce with steamed vegetables

Red Snapper

Lightly battered red snapper topped with chef's special three-flavor sauce and served with steamed vegetables

Duck Choo Chee

Succulent duck enveloped in a rich, aromatic red curry sauce, enhanced with fragrant kaffir lime and a hint of fresh basil.

Kra Pow Moo Kob

Crispy pork belly paired with vibrant Thai basil, red and green bell peppers, and the fresh chili, offering a balanced mix of savory and slightly spicy flavors.

Salmon Lover

Grilled salmon glazed with teriyaki sauce, served with steamed vegetables and white rice.

Sweet & Sour

Sautéed in a sweet and sour sauce with tomatoes, onions, cucumbers, bell peppers, and pineapple.

Ka Prow

Sautéed in a homemade brown sauce with fresh basil leaves, garlic, bell peppers, onions, green beans, and Thai chilis.

Pad Cashew Nut

Sautéed in a light chili paste sauce with bell peppers, onions, water chestnuts, and cashew nuts.

Spicy Eggplant

Fresh eggplant sautéed in a Thai chili and garlic sauce with fresh basil leaves.

Pad Thai

Traditional rice noodles stir fried with egg, bean sprouts, and scallions and topped with crushed peanuts.

Drunken Noodles

Wide wild noodles stir fried with bell peppers, onions, and fresh basil leaves.

Steamed Vegetables

Mixed

Thai Iced Tea

Creamy Thai tea infused with aromatic spices, complemented by sweet, chewy tapioca pearls.

Boba Thai Iced Tea

Creamy Thai tea infused with aromatic spices, complemented by sweet, chewy tapioca pearls.

Boba Taro Milk Tea

Sweet, chewy tapioca pearls enveloped in creamy, rich milk tea.

Boba Matcha Milk Tea

Creamy blend of matcha and milk, complemented by chewy tapioca pearls.

Boba Milk Tea

Sweet, chewy tapioca pearls enveloped in creamy, rich milk tea.

Boba Strawberry Milk Tea

Smooth and silky milk tea infused with sweet strawberry essence, complemented by chewy boba pearls.

Smoothie

Create your own delicious smoothie with up to 3 fresh fruits of your choice! Mix and match your favorite flavors to craft the perfect refreshing blend. Want to make it even better? Add extra yogurt or whipped cream for just $1 each and take your smoothie to the next level.

Smoothie 4 Fruit choices

Create your own delicious smoothie with up to 4 fresh fruits of your choice! Mix and match your favorite flavors to craft the perfect refreshing blend. Want to make it even better? Add extra yogurt or whipped cream for just $1 each and take your smoothie to the next level.

Smoothie 5 fruit choices

Create your own delicious smoothie with up to 5 fresh fruits of your choice! Mix and match your favorite flavors to craft the perfect refreshing blend. Want to make it even better? Add extra yogurt or whipped cream for just $1 each and take your smoothie to the next level.